Food Drive Marketing Toolkit

Informational and promotional tools will help your food drive be a success!

From educational printables to social media assets, we’ve got you covered! You will have the most success with participation by using a combination of digital, printed, written, and verbal communication.

Establish a plan for promoting your food drive to maintain engagement.
Use the content below to elevate your message and build awareness.

Talking Points

Build your message to your team with the below information!

About Second Harvest Foodbank

Mission: Second Harvest Foodbank exists to end hunger in southwestern Wisconsin.
Vision: Everyone in our community has enough nutritious food to thrive.
Values: Inclusion, Equity, Innovation, Humility, Trust, and Integrity.
Counties Supported: Our 16-county service area includes Adams County, Columbia County, Crawford County, Dane County, Dodge County, Grant County, Green County, Iowa County, Jefferson County, Juneau County, LaFayette County, Monroe County, Richland County, Rock County, Sauk County, Vernon County. For a map of our service area, click here.

Hunger Facts

Hunger is a reality for 1 in 9 people in southwestern Wisconsin, including 1 in 7 children.
Nearly 147,000 people are food insecure in southwestern Wisconsin, of those, nearly 40,000 are children.
Each month, over 55,000 visits are made by local families to food pantries, mobile pantries, and school markets.

Impact on community

Last year, Second Harvest distributed 26.3 million pounds of food.
60 % of the food we distribute is nutrient-rich, including fresh produce, meat, dairy, canned or frozen fruits and vegetables, eggs, and milk.
Second Harvest helps provide the equivalent of 60,123 meals a day.
Since 1986, Second Harvest has helped provide over 286 million meals.